I have several bottles of syrup which I am never gonna consume. And I would prefer not to simply throw away their content.
I plan to put them in cups, near the place I put butter/margarine for birds in winter. It's freezing these days.
I have not seen clear information against doing so, whether it is good or bad for birds to drink almost pure sugar and so on...
Any idea, before I do it all the same, lacking info on the subject ?
Or any other idea how to use them.