Carmi
Stats
393
reputation
8k
reached
1
answers
1
questions
Loading…
About

An avid amateur cook, I like to experiment with fusion dishes, usually with asian flavours. Also a rampant vegetarian, which makes cooking much more interesting. Originally trained in Italian cooking, and in an Israeli Navy galley. Currently beginning to take an interest in Middle-Eastern cooking, which is much more than it seems at first glance. Also specifically interested in snadiwches and their composition.

Badges
This user doesn’t have any gold badges yet.
3
silver badges
8
bronze badges
Top tags
3
Score
1
Posts
50
Posts %
3
Score
1
Posts
50
Posts %
0
Score
1
Posts
50
Posts %
0
Score
1
Posts
50
Posts %
0
Score
1
Posts
50
Posts %